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1 yeast extruder
Пищевая промышленность: экструдер для формования дрожжей -
2 yeast extruder
Англо-русский словарь по пищевой промышленности > yeast extruder
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3 single-screw extruder
The English-Russian dictionary general scientific > single-screw extruder
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4 twin screw extruder
The English-Russian dictionary general scientific > twin screw extruder
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5 worm extruder
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6 sausage-meat extruder
English-Russian big polytechnic dictionary > sausage-meat extruder
См. также в других словарях:
Backhefe — (Saccharomyces cerevisiae) Systematik Unterabteilung: Saccharomycotina Klasse … Deutsch Wikipedia
Bierhefe — Backhefe Backhefe (Saccharomyces cerevisiae) Systematik Unterabteilung: Saccharomycotina … Deutsch Wikipedia
Bäckerhefe — Backhefe Backhefe (Saccharomyces cerevisiae) Systematik Unterabteilung: Saccharomycotina … Deutsch Wikipedia
Frischhefe — Backhefe Backhefe (Saccharomyces cerevisiae) Systematik Unterabteilung: Saccharomycotina … Deutsch Wikipedia
Gest — Backhefe Backhefe (Saccharomyces cerevisiae) Systematik Unterabteilung: Saccharomycotina … Deutsch Wikipedia
Hefeproduktion — Backhefe Backhefe (Saccharomyces cerevisiae) Systematik Unterabteilung: Saccharomycotina … Deutsch Wikipedia
Saccharomyces cerevisiae — Backhefe Backhefe (Saccharomyces cerevisiae) Systematik Unterabteilung: Saccharomycotina … Deutsch Wikipedia
Trockenhefe — Backhefe Backhefe (Saccharomyces cerevisiae) Systematik Unterabteilung: Saccharomycotina … Deutsch Wikipedia
Crisp bread — Some wafers of crisp bread Crisp bread or hard bread[1] (Swedish: knäckebröd, hårt bröd, hårdbröd, spisbröd, Danish: knækbrød, Norwegian: knekkebrød, Finnish: näkkileipä, hapankorppu, Icelandic … Wikipedia
Soy protein — is generally regarded as the storage protein held in discrete particles called protein bodies which are estimated to contain at least 60–70% of the total soybean protein. Upon germination of the soybean, the protein will be digested and the… … Wikipedia
dairy product — Introduction milk and any of the foods made from milk, including butter, cheese, ice cream, yogurt, and condensed and dried milk. Milk has been used by humans since the beginning of recorded time to provide both fresh and storable… … Universalium